Description

Madeira Island has volcanic soil and sub-tropical climate with unique grape varieties, usually six different grape varieties are used for its production: Terrantez (Medium Sweet) – Boal (Medium Sweet) – Malmsey (Sweet) – Sercial (Dry) – Verdelho (Medium Dry) – Tinta Negra (Medium Sweet or Medium Dry) . This delicious liquorous wine is famously used to cook but it is also an amazing aperitif with incredibly rich nose and mouth flavours and a very pleasant, but shorter after taste.