Description

The first of our Limited Edition Mountain Range, The Knockmealdowns is created from only 6 casks, matured in Ireland for 10 years in ex-bourbon barrels. The whiskey is cut to 47% with water from Ballindoney farm in Tipperary, owned by our co-founding family, the Ahearns. Knockmealdowns whiskey honours the Knockmealdown mountain range, which straddles the border between County Tipperary and Waterford.