Description

The Friulano, until recently called Tocai Friulano is the most traditional wine of the area par excellence, it is very structured with a harmonious fruity complexity with a characteristic bitter almond aftertaste. The nose is broad and pleasant with strong varietal characteristics, hints of almond, sage and white pepper. In the mouth it is a very structured wine with a good alcoholic support, with good acidity and harmonious fruity and spicy complexity.