Description

This VSOP presents a dark amber colour. On the nose some darker, fruity notes.

VSOP De Luze is an outstanding blend of Eaux-de-vie from Grande and Petite Champagne, the two best growing areas of the Cognac region whose blending gives Fine Champagne. The wine is distilled unfiltered, with its \”lees\” in our own distillery, using the Boinaud family’s unique method, giving an exceptional finish to our Cognac.

Colour : Old gold.

Aromas
Floral notes : Summer rose petals.

Fruity notes : Prunes, candied fruit, fruit cake.

Spicy notes : Vanilla and chocolate.

On the palate : Smooth, with a remarkable roundness.

Finish : Perfectly balance, surprising length.

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VSOP De Luze is an outstanding blend of Eaux-de-vie from Grande and Petite Champagne, the two best growing areas of the Cognac region whose blending gives Fine Champagne. The wine is distilled unfiltered, with its \”lees\” in our own distillery, using the Boinaud family’s unique method, giving an exceptional finish to our Cognac.

Colour : Old gold.

Aromas
Floral notes : Summer rose petals.

Fruity notes : Prunes, candied fruit, fruit cake.

Spicy notes : Vanilla and chocolate.

On the palate : Smooth, with a remarkable roundness.

Finish : Perfectly balance, surprising length.

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VSOP De Luze is an outstanding blend of Eaux-de-vie from Grande and Petite Champagne, the two best growing areas of the Cognac region whose blending gives Fine Champagne. The wine is distilled unfiltered, with its “lees” in our own distillery, using the Boinaud family’s unique method, giving an exceptional finish to our Cognac.

Colour : Old gold.

Aromas
Floral notes : Summer rose petals.

Fruity notes : Prunes, candied fruit, fruit cake.

Spicy notes : Vanilla and chocolate.

On the palate : Smooth, with a remarkable roundness.

Finish : Perfectly balance, surprising length.

The story of Alfred de Luze is similar to that of Michel Boinaud, who later became the owner of the brand. Starting with nothing, Alfred de Luze was an adventurer. In his youth, he lived in Paris, Le Havre and New York before settling in Bordeaux and establishing a wine merchant business in the early 19th century. In 1822 he created his own company, bearing his name, Cognac De Luze.
In the press archives and personal letters that the De Luze family passed on to the Boinauds, the description most often applied to Monsieur Alfred is that of a tireless entrepreneur. After several ups and downs, this bold businessman eventually achieved his goal: over the course of a third of a century, he established a well-known independent brand. This remains the case today, with the Maison BOINAUD,
the owner and producer of De Luze Cognacs.