Description

Matured in used American oak wine barrels that have been toasted and re-charred, this whisky was named the World’s Best Single Malt Whisky atWhisky Magazine’s 2015 World Whiskies Awards. Colour is Deep autumn gold. It has Aroma of rich fusion of vanilla and caramelized sugars with dark chocolate on top. Ripe melon and mango together with kiwi and a delicate blend of citrus fruits burst. Pepper is also present in the background waiting to be noticed. This bouquet is simply a sensational feast to your olfactory organ. Palate is The taste ends with clean and complex flavours embodying all that is best in the finest malt whiskies enjoying a long aftertaste.