Description

Siglo Cero or zero century is a pre-hispanic beverage ancient Mayans drank and the reference to the Year Zero establishing the Mayan calendar. The spirit itself is a blended distillate of corn (maize), sugar cane, and wheat. Made in rural communities hidden up in the mountains. A cross between a white whiskey and an agricole rum, a sweet and savory mix that hints of elote, fresh bread, and freshly pressed sugar cane.