Description

Liqueur: Tetteris Mastiha | 500ML

A celebrated Mastic liqueur produced from Mastika resin on the Greek island of Chios. Enjoy cold as a digestif at the end of a meal or as an apritif poured over crushed ice.

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Size: 500ML

Proof: 48 (24%ABV)

Origin: Greece

Distillery: Tetteris

A celebrated Mastic liqueur produced from Mastika resin on the Greek island of Chios. Enjoy cold as a digestif at the end of a meal or as an apritif poured over crushed ice.

Tetteris Mastiha | 500ML Tasting Notes

Nose: Impressive and charming nose.

Palate: A very pleasant, rich and smooth taste in the mouth. Lovely texture.

Finish: Perfect, long lasting finish.

Distillery Information

In the mid 20th century started the production of Tetteris ouzo. Stylianos Tetteris was the first one to distillate it, in 1846, only for domestic use. His love and passion for this distillate encouraged him to make it widely known in the area and start occupying with its production professionally. Seeing that ouzo was prefered by many people and that the wives of the Turk commander liked the flavor of mastic, he decided to produce a mastic ouzo which was being exported to Constantinople and later Egypt until 1930. In 1912, Ioannis Tetteris (second generation), having inherited the secret recipe of distillation, founded his first Distillery with the official permission of the Greek State.